The authenticity of the Camargue on your plate

The Café du Centre offers family cuisine where conviviality and local flavors reign supreme.

The specialty?

Camargue bull meat Raço di Biou , directly from the Manade Félix farm, a guarantee of quality and tradition.

On Fridays, don't miss the famous Graulenne rouille prepared by Camille, the daughter of Thierry, the owner and herdsman. A recipe so popular that it's best to reserve in advance.

Takeaway meals to enjoy the flavors of the Camargue at home.

downtown cafe

Public reception

The Café du Centre welcomes you every day at noon, and in the evening from Wednesday to Sunday

 

Description

Located in the charming hamlet of Gallician, in the heart of the Gard Camargue , the Café du Centre is run by Thierry Félix, a former raseteur and renowned herdsman in the region.

The restaurant welcomes you to a pleasant little shaded square , perfect for enjoying the beautiful days outside.

An ideal location for cyclists, close to the Vauvert-Gallician Greenway and Eurovélos routes 17 (ViaRhôna) and 8 (La Méditerranée à Vélo) towards Aigues-Mortes, departing from the Marina.

 

Privatization

Possibility of privatizing the restaurant for your events.

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Services

Prices in Euro from Min Max
2025 - Menus 29 43
2025 - Daily lunch menu during the week 19 19
2025 - kids menu 11 11

Usefull informations

  • Welcome languages : French
  • Ability : Interior: 50 p, Exterior terrace: 60 p
  • Services : Disabled access, Pets allowed, Air conditioning, WIFI
  • payment methods : Checks, Cash, Bank Card, Restaurant vouchers